Breakfast Sandwich
Matt used to impress his friends who didn't realize he could cook with a delicious impromptu breakfast sandwich. Whether you're rolling...
Matt's Sunday Sauce
Matt's "Sunday gravy" earns its name because it can simmer all day, and if you keep tasting it as it cooks you'll notice how that long...
Roasted Coulotte Steaks
After sampling this coulotte steak recipe, Matt cooked two in one week. He said this was the best cut he'd ever eaten, and he just...
Au Jus, a la Matt
This recipe is a bit more casual, and you might notice that the ingredients list has no defined amounts, but the way it elevates your...
Smash Burgers
Inspired by our friends at Hamlet & Ghost, we tried making very simple smash burgers at home, and the results were awesome, even without...
Roast Chicken with Bacon
This is one of John’s favorite meals: bacon stuffed roasted chicken. Any leftover meat is used to make meals for the next few days:...
Meat Loaf
Meat loaf is simple, quick, and customizable. You can make it just the way you like it, or try a new variation every time you use this...
Beef Stew
This is a great recipe for a chilly day when you want to hunker in—good, old-fashioned comfort food! You can also leave this to cook (and...
Beer Can Chicken
Beer can chicken is an easy (and fun) way to grill chicken. Who doesn't love a recipe where you're encouraged to imbibe one of the...
Spaghetti Bolognese
Pasta bolognese is one of Matt's favorite recipes, and over the years we've customized the recipe to make it our own. Deep, rich flavors...
